Description
Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.
Additional Information
size |
1 LB, 2 LB, 5 LB, 12 LB, 12oz |
---|---|
grind |
Coarse, Espresso, Standard, Whole Bean |
Bali Blue
$24.99